{"id":183595,"date":"2025-02-06T10:04:33","date_gmt":"2025-02-06T09:04:33","guid":{"rendered":"https:\/\/rtvnp.rs\/?p=183595"},"modified":"2025-02-06T10:04:33","modified_gmt":"2025-02-06T09:04:33","slug":"michelin-priznanja-za-2025-srbija-sve-jaca-na-svetskoj-gastronomskoj-mapi","status":"publish","type":"post","link":"https:\/\/arhiva.rtvnp.rs\/?p=183595","title":{"rendered":"Michelin priznanja za 2025: Srbija sve ja\u010da na svetskoj gastronomskoj mapi"},"content":{"rendered":"<p>Srpska gastronomska scena ponovo je u fokusu nakon dodele presti\u017enih Michelin priznanja za 2025. godinu.<\/p>\n<p>Ovim postignu\u0107em, Srbija se jo\u0161 jednom afirmisala kao deo svetske kulinarske elite, nude\u0107i doma\u0107im i stranim posetiocima vrhunska gastronomska iskustva.<\/p>\n<p>Najva\u017enija vest sa ovogodi\u0161nje liste je dodela prvih Michelin zvezdica u istoriji Srbije.<\/p>\n<p>Restorani Langouste i Fleur de Sel osvojili su po jednu zvezdicu, \u010dime su postali deo ekskluzivnog dru\u0161tva najboljih restorana na svetu.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-183596\" src=\"https:\/\/rtvnp.rs\/wp-content\/uploads\/2025\/02\/2-3.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/arhiva.rtvnp.rs\/wp-content\/uploads\/2025\/02\/2-3.jpg 800w, https:\/\/arhiva.rtvnp.rs\/wp-content\/uploads\/2025\/02\/2-3-300x169.jpg 300w, https:\/\/arhiva.rtvnp.rs\/wp-content\/uploads\/2025\/02\/2-3-768x432.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>Ova priznanja dodatno pozicioniraju Srbiju kao atraktivnu destinaciju za ljubitelje visoke kuhinje.<\/p>\n<p>Pored toga, jo\u0161 25 restorana iz cele zemlje dobilo je presti\u017ene Michelin preporuke, \u0161to potvr\u0111uje \u0161iroku ponudu kvalitetnih restorana i raznovrsnost doma\u0107e kuhinje.<\/p>\n<p>Tako\u0111e, restorani Iva New Balkan Cuisine i Istok nastavili su da nose oznaku Bib Gourmand, koja se dodeljuje restoranima koji nude izuzetne obroke po pristupa\u010dnim cenama.<\/p>\n<p>Povodom ovog velikog uspeha,\u00a0<strong>ministar turizma i omladine Husein Memi\u0107<\/strong>\u00a0oglasio se na Instagramu, izraziv\u0161i zahvalnost svima koji su doprineli ovom uspehu: \u201eZahvaljujem Turisti\u010dkoj organizaciji Srbije na predanom radu u dovo\u0111enju Michelina u na\u0161u zemlju, kao i METRO-u, globalnom partneru ove inicijative. Ova priznanja ne samo da podi\u017eu ugostiteljske standarde, ve\u0107 i dodatno ja\u010daju turisti\u010dki potencijal Srbije.\u201d<\/p>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-captioned=\"\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/DFsPUYVMgFa\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">View this post on Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/p\/DFsPUYVMgFa\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">A post shared by Husein Memi\u0107 (@husein.memic)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>&nbsp;<\/p>\n<p>Sa sve ve\u0107im brojem me\u0111unarodnih priznanja, Srbija se brzo razvija u jednu od najuzbudljivijih gastronomskih destinacija u regionu, privla\u010de\u0107i turiste iz celog sveta u potrazi za jedinstvenim ukusima i vrhunskim kulinarskim iskustvima.<\/p>\n<p>Izvor: <a href=\"https:\/\/indeksonline.rs\/vesti\/michelin-priznanja-za-2025-srbija-sve-jaca-na-gastronomskoj-mapi-sveta\/\">indeksonline<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Srpska gastronomska scena ponovo je u fokusu nakon dodele presti\u017enih Michelin priznanja za 2025. godinu. Ovim postignu\u0107em, Srbija se jo\u0161 jednom afirmisala kao deo svetske kulinarske elite, nude\u0107i doma\u0107im i stranim posetiocima vrhunska gastronomska iskustva. Najva\u017enija vest sa ovogodi\u0161nje liste je dodela prvih Michelin zvezdica u istoriji Srbije. Restorani Langouste i Fleur de Sel osvojili [&hellip;]<\/p>\n","protected":false},"author":37,"featured_media":183598,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-183595","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=\/wp\/v2\/posts\/183595","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=\/wp\/v2\/users\/37"}],"replies":[{"embeddable":true,"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=183595"}],"version-history":[{"count":0,"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=\/wp\/v2\/posts\/183595\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=\/wp\/v2\/media\/183598"}],"wp:attachment":[{"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=183595"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=183595"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/arhiva.rtvnp.rs\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=183595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}